We've joined another CSA here in San Antonio. This was our first week to recieve produce. I'm going to try to blog weekly about the produce we get and the recipes I make that feature that week's crop.
We got 4 cucumbers, a small bag of bok choy, peas (which my daughter and I devoured raw when we got home - so crunchy and good) and, and lots and lots of zucchini and yellow squash. I don't tend to love summer squash, so I'm hoping I can find some good recipes. Anyone got any suggestions?
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